Thursday, February 28, 2013

Why are there so many food allergies today?

The Popular Food that Turns Your Gut into a Pesticide Factory
June 14, 2011 |398,085views| + Add to Favorites | Available in EspañolDisponible en Español
 
Robyn O’Brien shares her personal story and how it inspired her to become a Real Food evangelist. Her journey started when one of her children had a dangerous allergic reaction to a "typical" breakfast.

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Five years ago Robyn O’Brien was an average American mom; busy with four kids, living on a limited budget, and not in the least interested in hearing anyone lecture her about what to feed her kids. Then one day, after being served a typical breakfast consisting of Eggo waffles, blue-colored yoghurt and scrambled eggs, her youngest child suddenly had an acute allergic reaction. That very day, Robyn threw herself into researching food allergies, and virtually overnight, Robyn became a real-food activist.
She quickly learned that the foods sold in our grocery stores are not necessarily safe. On the contrary, many, if not most of them, now contain "foreign" ingredients that have never been tested for safety.
That something has gone awry is obvious when you take a look at the statistics. Between 1997 and 2002 the number of peanut allergies doubled, and the number of hospitalizations related to allergic reactions to food increased by a whopping 265 percent. One out of 17 children now has some form of food allergy. And allergy rates are rising.
When you consider that a food allergic reaction occurs when your body reacts to a food protein as a foreign invader (just like a virus or bacteria) which triggers an inflammatory response, the obvious question then becomes:

Is There Something "Foreign" in Our Food Today that Wasn't There Before?

Absolutely!
Processed foods in general can contribute to allergies for a number of different reasons. Most processed foods contain a variety of food colorings, flavors, preservatives, and other additives can have a major impact. But there's another, even more insidious hazard lurking in American food stores...
In the mid-1990's, new food proteins were engineered and introduced into our food supply, yet many people are still, to this day, clueless about this. As O'Brien states, it was clearly done to maximize profitability for the food industry, yet NO human trials were ever conducted to see if these genetically engineered proteins were actually safe for animal- and human consumption.
One of the first foods to undergo this change was milk, which incidentally is also the number one food allergen in the US.
In 1994, the dairy industry started using a genetically engineered growth hormone, rBGH (recombinant bovine growth hormone) on cows in order to increase milk production. However, it resulted in higher rates of disease in the treated livestock. To counteract the ill effects, dairies also had to start using more antibiotics, which we now know is one of the driving factors behind the rise in antibiotic-resistant superbugs in humans.
While Canada, the UK, Australia, New Zealand and 27 countries in Europe refused to use rBGH due to the fact that it had not been proven safe, the United States took the opposite stance, and basically decided that since it hadn't been proven dangerous, it would be allowed...
As inconceivable as it may seem, prior to rBGH being introduced into the milk - and every other conceivable dairy product - that millions of Americans consume every day, it had only been tested on 30 rats for 90 days!

Why You Should be Concerned About rBGH in Your Milk

Samuel Epstein, MD, a scientist at the University of Illinois School of Public Health, is one of the top experts on cancer prevention. He is frequently called upon to advise Congress about things in our environment that may cause cancer, and he has written eight books, including two books on this particular topic What's in Your Milk?, and Got (Genetically Engineered) Milk?
In his books, Dr. Epstein explains that rBGH milk is "qualitatively and quantitatively different from natural milk," and is "supercharged with high levels of a natural growth factor (IGF-1), excess levels of which have been incriminated as major causes of breast, colon, and prostate cancers."
In addition to increased IGF-1 levels, other differences between rBGH milk and natural milk include:
Contamination of milk by the genetically modified hormone rBGH
Contamination by pus and antibiotics resulting from the high incidence of mastitis in rBGH-injected cows
Contamination with illegal antibiotics and drugs used to treat mastitis and other rBGH-induced disease
Increased concentration of the thyroid hormone enzyme thyroxin-5'-monodeiodinase
Increased concentration of long-chain and decreased concentration of short-chain fatty acids
A reduction in levels of the milk protein casein

Armed with these facts, O'Brien began researching cancer rates, and lo and behold, the United States has the highest rates of cancer of any country on the planet. According to the statistics she compiled, one in two men, and one in three women are expected to get cancer in their lifetime. One in eight American women has breast cancer, and only one out of every 10 breast cancer cases is attributed to genetics.
Ninety percent are triggered by environmental factors.

What's Wrong with Our Soy and Corn?

Another common ingredient in processed food is soy, which is also one of the top eight food allergens. And again, we see the presence of something "foreign" as the vast majority of soy now grown in the US is genetically engineered to withstand massive doses of weed killer.
Ditto for corn.
Corn allergies are on the rise, and while some genetically modified corn is engineered to withstand Monsanto's herbicide Roundup, other varieties are engineered to create their own internal pesticide (Bt toxin). The biotech industry claimed there were no health risks to worry about from these altered foods. In the case of Bt corn, the concern that your gut might turn into a pesticide factory was shrugged off with lame assurances that the Bt toxin wouldn't survive once ingested.
However, just last month, a study revealed that Bt toxin was detected in:
  • 93 percent of maternal blood samples
  • 80 percent of fetal blood samples
  • 69 percent of non-pregnant women blood samples
Turns out you cannot replace actual safety studies with lip service after all. Another recent review of 19 animal studies on genetically modified organisms (GMO) revealed that nearly 10 percent of blood, urine, organ and other parameters tested were significantly influenced by GMOs, with the liver and kidneys faring the worst. Additionally, Jeffrey Smith, executive director of the Institute for Responsible Technology and author of two books on the topic, has previously documented more than 65 serious health risks from GM products of all kinds.
Among them:
  • Offspring of rats fed GM soy showed a five-fold increase in mortality, lower birth weights, and the inability to reproduce
  • Male mice fed GM soy had damaged young sperm cells
  • The embryo offspring of GM soy-fed mice had altered DNA functioning
  • Several US farmers reported sterility or fertility problems among pigs and cows fed on GM corn varieties

Signs of Food Sensitivities and Allergies

Paradoxically, the foods you crave are oftentimes the foods that cause you the most trouble, so that's a good place to start. Common food cravings are milk, ice cream, pasta or bread. Other questions that can help you determine whether or not you might have a food sensitivity or allergy are:
  • Do you experience bloating after meals, gas, frequent belching, or any kind of digestive problems?
  • Do you have chronic constipation or diarrhea?
  • Do you have a stuffy nose after meals?
  • Do you have low energy or feel drowsy after eating?
  • Do you have frequent headaches or migraines?
  • Does anyone in your family have food allergies?
If you answer yes to any of these questions, you may want to investigate further.

How to Determine What Foods You're Allergic to

If you think you're suffering from a food allergy and notice symptoms shortly after eating a specific food, then that's a good place to start. Keep in mind that you can also be sensitive to food additives like artificial colors, preservatives and flavor enhancers (MSG), so reading labels is required if you're having allergy symptoms. One of the best things you can do if you believe you are suffering from a food allergy is to do a diet elimination challenge. Simply remove all foods that contain what you believe you are allergic to and see if your symptoms improve over the next few days. You may need to go as long as five days to give it a full trial.
If the symptoms disappear in one day, then you have your answer. The real clincher, though, is to reintroduce the food or drink (on an empty stomach). If the suspected food is the culprit you will generally be able to feel the symptoms return within an hour.
This can be difficult if you eat a lot of processed foods, as these often contain "hidden" ingredients like corn, milk, soy, wheat, yeast and artificial additives that are often problematic. The most suspect foods will be those eaten daily or more than once a week, as well as foods that you crave or eat at night. In extreme cases where it is difficult to isolate the offending food, you may even need to go on a fast to see if your symptoms resolve.

Avoiding Foreign Ingredients is Beneficial for Everyone

As discussed above, when your body encounters something that it views as a foreign invader, allergy symptoms are a natural side effect. However, there's evidence that even if you don't have food allergy symptoms, genetically modified foods are NOT entirely compatible with human biology, and long term, anything could happen… As mentioned earlier, infertility is a recurring side effect in animal studies. Whether or not this can occur in humans is still completely unknown.
Therefore, avoiding GM foods should be on everyone's list, whether you have food sensitivities or not. As O'Brien says, we cannot wait for legislation. We must begin to act in our own self interest.
"There is nothing more patriotic we could be doing," O’Brien says.
If you don't already have a copy of the Non-GMO Shopping Guide, please print one out and refer to it often. It can help you identify and avoid foods with GMOs. Also remember to look for products (including organic products) that feature the Non-GMO Project Verified Seal to be sure that at-risk ingredients have been tested for GMO content. You can also download the free iPhone application that is available in the iTunes store.
You can find it by searching for ShopNoGMO in the applications.
When possible, buy your fresh produce and meat from local farmers who have committed to using non-GM seeds and avoid processed non-organic foods as much as possible, as again these are virtually 100-percent guaranteed to contain GM ingredients.
Genetically modified foods are, from my perception, one of the most significant threats that we have against the very sustainability of the human race, so everything you can do to avoid them is a step in the right direction for humankind.

Friday, January 11, 2013

Some days I feel so inspired


Yellow Bus
When the yellow was a no show
Fierce Fusion flys over slick roads
Traverse and exit lands high slope to low
Roughed rubber bite and hum
Where the yellow dare not go.


Birds View
Frosty morning features
Birds of three
Robin, starling and flicker
Flutter flit and stay
Frosty morning feast
Happily find meals
All on my front lawn
One more kind I find in the back
Harry and Heidi hum
Find sweetness at my window perch
Dart quick to chip chirp brrr
At homes in the firs.


Seattle Secret
Now i know the secret
Shh But I won't tell
Of the ultimate warm site
My heart just swell
High beam low to the south
Can only be one thing
We to the north and west
Giddy with the sun sing
We choose this soil then
Tell tales of complain
Make you all believe
all it does here is rain.

Saturday, December 15, 2012

God 'removed from our schools'

I WAS THINKING THE SAME THING! THANKS Huckabee for speaking truthfully.

Huckabee Says Connecticut School Massacre Occurred Because We ‘Removed God From Our Schools’

Former Arkansas governor and GOP presidential candidate Mike Huckabee attributed today’s deadly massacre in an elementary school in Newtown, Connecticut to the lack of God and religion in public schools.
Addressing the tragedy on Fox News, Huckabee dismissed calls for stricter gun control and claimed that future violence can be prevented by solving matters of “the heart” and turning to God:
HUCKABEE: Ultimately, you can take away every gun in America and somebody will use a bomb. When somebody has an intent to do incredible damage, they’re going to find a way to do it… People will want to pass new laws, but unless you change people’s hearts, they’re our transition to the pastor side. This is a heart issue, it’s not something, laws don’t change this kind of thing.
NEIL CAVUTO (HOST): You know, inevitably people ask after tragedies like this, how could God let this happen?
HUCKABEE: Well, you know, it’s an interesting thing. We ask why there is violence in our schools, but we’ve systematically removed God from our schools. Should we be so surprised that schools would become a place of carnage because we’ve made it a palce where we don’t want to talk about eternity, life, what responsibility means, accountability? That we’re not just going to have to be accountable to the police, if they catch us. But one day, we will stand before a Holy God in judgment. If we don’t believe that, then we don’t fear that.
Watch it:

The American Family Association’s Bryan Fischer offered a similar explanation for the tragedy.


Mike Huckabee: Sandy Hook shooting not surprising after God ‘removed from our schools’


 Former Arkansas Governor Mike Huckabee commented on the mass shooting at Sandy Hook Elementary in Newtown, Conn., on Fox News, saying that Americans have “systematically removed God from our schools” and thus shouldn’t be surprised when violence occurs there.


Huckabee: The biggest aftermath of something like this is people are going to look for, ‘Why did it happen?’ Okay, well the answer is inexplicable. And what do we do to stop it? You can take certain measures, and I think your that previous guest had a lot of great ideas which is very important. But ultimately, you can take every gun away in America and somebody will use a bomb. When somebody has an intent to do incredible damage, they’re going to find a way to do it. In the case of the Jonesboro shooters we were talking about an 11 and a 12 year old kid who took high powered rifles and gunned down their classmates and teachers after they had got them into a school yard by setting off a fire alarm where they were trapped in a fenced area and couldn’t get back in because the door locked after them. They were sitting ducks. And the question was how can an 11 and a 12 year old do this? And the answer is nobody can understand how that can happen.

Huckabee: So you know, people will want to pass new laws, but unless you change peoples’ hearts, there I transition maybe to the pastor side. This is a heart issue, it’s not something, laws don’t change this kind of thing.
Huckabee: So you know, people will want to pass new laws, but unless you change peoples’ hearts, there I transition maybe to the pastor side. This is a heart issue, it’s not something, laws don’t change this kind of thing.

Host: You know, invariably, people ask after tragedies like this, ‘How could God let this happen?’

Huckabee: Well, you know it’s an interesting thing. We ask why there’s violence in our schools but we’ve systematically removed God from our schools. Should we be so surprised that schools would become a place of carnage because we’ve made it a place where we don’t want to talk about eternity, life, what responsibility means, accountability. That we’re not just going to have to be accountable to the police if they catch us but one day we stand before a holy God in judgment. If we don’t believe that, then we don’t fear that. And so I sometimes when people say, ‘Why did God let it happen?’ you know, God wasn’t armed. He didn’t go to the school. But God will be there in the form of a lot of people with hugs and with therapy and a whole lot of ways which I think he will be involved in the aftermath. Maybe we ought to let him in on the front end and we wouldn’t have to call him to show up when it’s all said and done at the back end.

Tuesday, November 20, 2012

Welcome Here

Hey, Thanks for visiting.  As a little background: I am a conservative Christian mom.  Most recently former homeschooler of two boys.  They have moved on to public institutions of higher education, and I am finding more time to express myself, and thus this: Right on the Left Coast.  Originally born and raised in California, but my husband and family moved to Washington about seven years ago.  I love it here, it is so beautiful, and I am glad to make my way here.